Innovation for a
healthier life.

Agave

Syrup.

Organic agave syrup
Organic agave syrup raw ingredient

EDULAG agave syrup is a natural sweetener 1.4 times sweeter than sugar, made with 100% organic agave. Its main characteristics are its low glycemic index, its high solubility (which prevents the formation of decay), its fiber content (Inulin) as well as B vitamins, which has a very broad application as a raw material for the preparation not only of sweets, but even haut-cuisine.

INDUSTRIAL APPLICATION.

Prepared beverages such as juices, carbonated and flavored waters.

Energy drinks.

Pastry, Bakery and Confectionery.

Nutrition bars.

Production of Jams.

Dairy products.

Production of sauces and dressings

BENEFITS.

No Sugar added.

Organic and Vegan.

Gluten free.

It does not cause cavities.

Contains prebiotic fiber.

Low calorie, as it sweetens 1.4 times more than sugar.

PRESENTATION

  • 1380 kg IBC
  • 280 kg Drum
  • 25 kg Pail
  • 5.5 Gallon

Agave

Syrup.

Organic agave syrup
Organic agave syrup raw ingredient

EDULAG agave syrup is a natural sweetener 1.4 times sweeter than sugar, made with 100% organic agave. Its main characteristics are its low glycemic index, its high solubility (which prevents the formation of decay), its fiber content (Inulin) as well as B vitamins, which has a very broad application as a raw material for the preparation not only of sweets, but even haut-cuisine.

INDUSTRIAL APPLICATION.

Prepared beverages such as juices, carbonated and flavored waters.

Energy drinks.

Pastry, Bakery and Confectionery.

Nutrition bars.

Production of Jams.

Dairy products.

Production of sauces and dressings

BENEFITS.

No Sugar added.

Organic and Vegan.

Gluten free.

It does not cause cavities.

Contains prebiotic fiber.

Low calorie, as it sweetens 1.4 times more than sugar.

PRESENTATION

  • 1380 kg IBC
  • 280 kg Drum
  • 25 kg Pail
  • 5.5 Gallon